Month: September 2021

Think Christmas Quality with Lucas…

There’s a lot of conversation in the media about eating, or not eating meat and over recent months the noise has got louder. However, out of this, the consensus seems to be that those people who wish to continue to be carnivores (of which, fortunately, there are many) will look for better quality meat that has been carefully reared, with a provenance that can be traced.

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